INGREDIENTS: Cassava (Yuca Chips), Tapioca Flour, RSPO Palm Oil*, Cane Sugar, Leek, Sea Salt, Maltodextrin, Sodium Diacetates (Vinegar Powder), Malic Acid, Citric Acid, Lactic Acid, Garlic. *To help protect the environment, we only use RSPO palm oil sustainably harvested from certified plantations. RSPO palm oil is very stable at high temperatures and naturally free from trans fat and cholesterol.
VEGAN, GLUTEN-FREE, NON-GMO: A healthy treat for a healthier family. These Cassava Chips are 100% vegan
ON-THE-GO SNACK: Sea Salt and Vinegar Cassava chips are the perfect on-the-go snack to compliment your busy lifestyle
LESS FAT: These cassava chips contain 30% less fat than most potato chips. Zero Trans Fat, No Cholesterol or Preservatives
TASTY: The unique chips made from cassava roots present a tempting option for those who enjoy snacking. Packed with flavor and an irresistible crunch, these Wai Lana Chips are simply captivating.